Farm to Table - October 4, 2025
Welcome to our fourth annual farm-to-table dinner, an enchanting evening celebrating the best of local cuisine and sustainable farming.
Nestled in the heart of Escondido, California, Sage Hill Ranch Gardens invites you to join a select gathering of 75-80 guests for this exclusive event.
Join us at Sage Hill Ranch Gardens for a night where fine dining harmoniously blends with the rustic charm of farm life. Be part of an unforgettable experience that showcases the essence of farm-to-table dining in San Diego.
Chef: Anders Jensen
Music: The JourneyBirds
100% of proceeds will be donated to the Sage Hill Ranch Gardens Sanctuary & Learning Center. To learn more about the non profit visit https://sagehillsanctuary.org.
Please note that this is a 21+ event, and all ticket sales are final.
Additional event info below
Welcome to our fourth annual farm-to-table dinner, an enchanting evening celebrating the best of local cuisine and sustainable farming.
Nestled in the heart of Escondido, California, Sage Hill Ranch Gardens invites you to join a select gathering of 75-80 guests for this exclusive event.
Join us at Sage Hill Ranch Gardens for a night where fine dining harmoniously blends with the rustic charm of farm life. Be part of an unforgettable experience that showcases the essence of farm-to-table dining in San Diego.
Chef: Anders Jensen
Music: The JourneyBirds
100% of proceeds will be donated to the Sage Hill Ranch Gardens Sanctuary & Learning Center. To learn more about the non profit visit https://sagehillsanctuary.org.
Please note that this is a 21+ event, and all ticket sales are final.
Additional event info below
Welcome to our fourth annual farm-to-table dinner, an enchanting evening celebrating the best of local cuisine and sustainable farming.
Nestled in the heart of Escondido, California, Sage Hill Ranch Gardens invites you to join a select gathering of 75-80 guests for this exclusive event.
Join us at Sage Hill Ranch Gardens for a night where fine dining harmoniously blends with the rustic charm of farm life. Be part of an unforgettable experience that showcases the essence of farm-to-table dining in San Diego.
Chef: Anders Jensen
Music: The JourneyBirds
100% of proceeds will be donated to the Sage Hill Ranch Gardens Sanctuary & Learning Center. To learn more about the non profit visit https://sagehillsanctuary.org.
Please note that this is a 21+ event, and all ticket sales are final.
Additional event info below
Experience:
The experience begins at 4:30 PM with a cocktail hour where you can enjoy a selection of artisan bread boards and chef's choice delicacies. As the evening unfolds, Host and Farmer Spencer will lead you on a 45-minute tour of our regenerative farm, offering insights into the sustainable practices that are at the core of our ethos.
Following the tour, settle in for a culinary adventure under the stars with the ambiance of live music. Our 5-course dinner prepared by renown chefs, featuring the freshest ingredients from our farm, will tantalize your taste buds and conclude with a sumptuous dessert, wrapping up the experience around 9 PM.
Set in our all-outdoor venue, we encourage guests to dress for comfort and wear suitable footwear for a walk through natural surroundings.
Chef: Anders Jensen
Hailing from Copenhagen, Denmark, Anders Jensen is a culinary artist with 17 years of experience, blending the elegance of classic French techniques with the bold, refined flavors of Nordic cuisine. After sharpening his skills in Copenhagen’s most prestigious fine dining establishments, Anders now leads the kitchen at Paradisaea in La Jolla, San Diego. His passion for sustainable, locally sourced ingredients shines through in every dish, creating an unforgettable dining experience that balances innovation with tradition. Whether crafting vibrant seasonal menus or reimagining timeless recipes, Anders’ culinary philosophy celebrates the beauty of simplicity and the art of flavor.
Agenda:
4:30 PM: Cocktail hour begins with artisan bread boards and chef's choice appetizers.
5:15 PM: 45-minute guided farm tour led by Host and Farmer Spencer.
6:00 PM: Seating for a 5-course gourmet dinner, including a delightful dessert.
9:00 PM: Event concludes.
Note: All-outdoor venue, dress comfortably and wear appropriate footwear.
Age Limit: 21+ event.
All sales are final.